Corned beef and cabbage

Ok let us set the record set and that there is no corn in this dish at all.  Before refrigeration in order to preserve meat you would rub the meat with salt and some of the kernels of salt could be as big as corn kernels hence corned.
The origins of the dish are something that I […]

Homemade bacon

Homemade bacon is one of those things that is extremely easy to make and tastes so much better than the stuff you buy pre-packaged at the grocery store.  It is also one of those fun things to experiment around with to find the flavor that you like.
The only tricky part is finding pork belly.  Luckily […]

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